Cowboy Ribeye 17 oz. Bone-In Ribeye Served with Garlic Mashed Potatoes and
Asparagus.
Porterhouse 24 oz. Bone-In Filet & Strip Duo Served with Sweet Mashed
Potatoes and Haricot Verts.
New York Strip 12 oz. Aged Strip Served with Garlic Mashed Potatoes
and Julienne Vegetables.
Filet
Bleus 8 oz. Filet Filled with Lump Crabmeat, Gorgonzola
and Roasted Garlic,
Served with Truffle Home Fries and Asparagus.
Filet Oscar 8 oz. Filet Mignon Topped with Sautéed Lobster,
Shrimp & Crab with a Lobster Hollandaise
Served with Sweet Mashed Potatoes
and Haricot Verts.
Surf & Turf 8 oz. Filet Mignon & a 6 oz Broiled Tristan Lobster Tail,Served
with Truffle
Home Fries and Fire Grilled Vegetables.
Trio 8 oz Filet Mignon, 6 oz. Tristan Lobster Tail and Two Jumbo Crab
Stuffed Shrimp
Served with Garlic Mashed Potatoes and Julienne Vegetables.
**
Tristan Lobster Tails have an
extraordinarily sweet succulent
taste and a texture unlike any other. Tristan Lobsters are from
the deep, cold waters of Tristan Da Cunha in the South Atlantic,
the most remote inhabited island in the world.
Kobe is an exclusive grade of beef from cattle raised in
Kobe, Japan.
These pampered cattle are massaged with sake and fed a special
diet
that includes plentiful amounts of beer. This specialized
treatment
results in beef that is extraordinarily tender and
full-flavored. It also
makes the beef extravagantly expensive, which is why it's rarely
available in the United States
Kobe Filet 8 oz. Center Cut Filet Served with Sautéed Spinach and Saffron
Rice.
